Kodif · Dinner · New York, NY
A night for the builders, dreamers, and doers - connecting the way good ideas often start: over a glass, a song, and a spark.
On pours: Isabelle Neuhaus, sommelier at Michelin-starred The Modern.
On bites: Tristan Kwong, the chef behind pop-ups at Frog Wine Bar, With Others BK, and more. Expect bold flavors and an Asian twist through an NYC lens.
On vibe: you, and everyone in the room.
Natty wine. Great food. Good music. The rest takes care of itself.
Every request is reviewed so each seat goes to a peer.